News and Events

Here we go again – the silly season

The 2012 Vintage has begun. Time to experiment with different yeasts, winemaking techniques and people. This year two americans have joined the Burnbrae team to help with vintage, Hannah and Chris. Both… Read more…

Mother’s Day Brunch

Our first official ‘Fork It’ lunch of 2012 will be held on Sunday 13th May. We will be hosting a ‘Fork It’ with a difference as we celebrate Mother’s day with high tea inspired Brunch. The festivities… Read more…